Archive for December, 2003
Yesterday was the day of my hitch-hiking adventure into Nathon. The purpose of the mission was to buy sesame seed paste for myself as well as a few others at the Spa. As with virtually every hitch-hiking experience, it brought the unexpected. I got picked up by 2 American guys named Jeff and Matthew who kindly took me the whole 20 km into Nathon. They had just rented a Jeep for their one-week holiday on Samui, and were keen to circumnavigate the entire island, so after I bought my supplies in Nathon, I wound up joining them for the entire ride. It was great to be in a car after so many weeks on the same little beach!
The interesting thing about these 2 guys is that they both work in Hollywood – Matthew just finished being the creative-something on the film ‘Elf,’ and Jeff just finished writing a new movie starring Dustin Hoffman, Lily Tomlin, and Jude Law (as of yet un-named). It is amazing the people you meet from hitching! The are also travelling with 4 other ‘Hollywood’ friends, and we all spent the afternoon hanging out in their 5-star resort. Jeff and Matthew were especially nice and I am amazed that they are so successful and only 30 and 26 years old! I learned a new term from them, called ‘photo-kill,’ which is the right that all stars have to reject the right of their photo being published in any printed material. I wonder if any of those farmers that picked me up in New Zealand know what ‘photo-kill’ is! It’s another world in Los Angeles. Well, there are always new types of people to meet in this world – that is one thing I have learned first-hand from this travelling experience!

Quality hammock time

View from the hammock

Sunset at Grandfather Rock (Hinta)
December 30th, 2003
People who are not
bound by precedent
dominated by an institution
blinded by faith
flattered by success
spoiled by eminence
nor dazzled by their own importance -
these are the people to follow; they
carry progress with them.

Sunrise

Sunset
December 29th, 2003
‘Great spirits have always encountered violent opposition from mediocre minds.’ – Albert Einstein
It is now the morning after my gall bladder purge. Excellent results! I’d say I passed over 500 gallstones so far, varying in size from tiny pebbles to slightly bigger than an almond. How do you know they are gallstones? Well they all come out pea-colored (from the green bile in your gallbladder) and they float in the toilet (because they are mainly cholesterol which floats). It was not a very restful night. I felt bloated on my right side and was quite nauseous a few times. I am amazed at the results, and all within only 24 hours AND released completely naturally with no drugs or surgeries. I wonder how many gallbladders would have been saved if people only knew about this simple procedure. I would recommend everyone to do this. I am doing it again for sure! By the way, it is a misconception that the gallstones accumulate in the gallbladder. In fact they accumulate in the liver, which is why you can have so many of them! I cleaned off a few stones to show everyone at the Spa, and they are all equally amazed! Galina and Misha, the Russian couple, have already planned to do one tonight after they heard of my results.
What the gallbladder/liver flush entails: No food after 2pm. Have an Epson salt and water drink at 6pm, and another at 8pm. At 8:45pm have the purge drink, which is 1/2 cup of olive oil and 1/2 cup lemon juice. Lie down immediately after drinking it, on the right side, and don’t move for at least 30 minutes, preferably an hour. You may feel stones passing through the bile duct. (I did! Not painful, just uncomfortable) In the morning have another Epson salt drink at 6am and again at 8am. Expect diarhea in the morning. Will see pea-colored stones floating in the toilet. Keep in mind, it is recommended that you complete a 7-day detoxification fast and at least a 7-day parasite program before starting a gallbladder/liver flush.

Morning meditation with San Bao

The evidence – just a few of the many gallstones!

Some fellow Spa-ers
December 28th, 2003
Merry Christmas to all from the sunny beaches of Thailand. And what did I eat for Christmas here at the Spa Samui? Well for breakfast I has a parasite flush drink and a carrot, cucumber, and beetroot juice. For lunch I had steamed greens, extra garlic, and 2 soft-boiled eggs. In the afternoon I treated myself to a special snack of fresh strawberries and coconut milk. Finally for my exciting Christmas dinner, I had Toi’s tacos, goat yogurt, and a frozen banana softie for dessert. I think that was the healthiest day of Christmas eating I have ever had in my life!
And of course I have more cleansing news to report, even on Christmas. The parasite flush drinks must be working because this morning I passed another small worm. See, I have spared you many details during these last fasts, including the number of roundworms that I passed. I know, I have disappointed many people who were counting on such graphic details. Be happy to know that I passed many of them, sometimes 4-5/day during the fasting! Don’t be so quick to be so grossed out either – according to Dr. Richard Anderson, 90% of Americans have roundworms and don’t even know it. I may have had them once, but you may have them right now!!!
So, the happy family Christmas phonecall is scheduled for 8am tomorrow morning, when it will be 8pm on Christmas night on the east coast of the USA. But here on Samui it’s just another beautiful day.

Sunrise to Christmas morning

Christmas lunch on the beach

Sunset, a perfect gift
December 25th, 2003
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